Fresh and Flavorful Dishes
Ken’s Place is renowned for offering fresh and flavorful seafood dishes, prepared to highlight the essence of Maine’s coastal heritage. Each meal begins with the finest ingredients, sourced from local waters and carefully selected for the quality. The commitment to freshness ensures that the natural flavors of the sea are preserved, creating dishes that are both simple and exquisite. Signature items such as the lobster roll are crafted with freshly steamed lobster meat, lightly seasoned to enhance its natural sweetness. The lobster is served in a warm, buttery bun that adds a delightful contrast in texture. Scallops, another favorite, are prepared to perfection—pan-seared for a caramelized exterior or lightly battered and fried for a crispy finish. The delicate flavor of the scallops pairs beautifully with a squeeze of lemon or a dip in tangy tartar sauce.
The clam strips are a standout choice, featuring tender clams coated in a golden, crispy batter. Fried to perfection, the customer offer a satisfying crunch and a burst of briny flavor in every bite. Served alongside sides like hand-cut fries or creamy coleslaw, these dishes create a complete and satisfying meal. Beyond the classics, seasonal specials are introduced regularly to celebrate the freshest catches. Each dish is thoughtfully prepared to let the ingredients shine, reflecting the authentic flavors of New England’s seafood traditions. Whether enjoyed indoors or at one of the outdoor seating areas, every bite at Ken’s Place captures the vibrant and fresh taste of Maine.
A Diverse Menu at Ken’s Place
The menu at Ken’s Place is designed to offer something for everyone, featuring a wide variety of seafood dishes that cater to different preferences. From classic fried favorites to lighter, healthier options, every dish is prepared to showcase the best of Maine’s seafood. Popular dishes include golden fried clams, served with house-made tartar sauce, and the generously filled lobster roll, accompanied by crisp fries or a fresh side salad. For those who enjoy grilled options, dishes such as shrimp skewers and seared scallops are available, offering lighter alternatives that still deliver bold flavors. Seafood platters are another highlight, combining multiple items like fried haddock, clam strips, and scallops, perfect for sharing or indulging in a variety of tastes. Appetizers such as clam cakes, chowder, and crispy calamari are included, providing great options for starting a meal or enjoying as a quick bite. Beyond seafood, the menu also offers kid-friendly items like chicken tenders and grilled cheese, ensuring a welcoming experience for families. Desserts like ice cream and fresh pies round out the dining experience, giving guests a sweet finish.
